We had already mention Ten's, Jordi Cruz the celebrity young chef restaurant in the Born. Today it is Angle in the city center in the Hotel Cram. Angle has shifted from Mont San Benet to the heart of Eixample. It offers you emblematic and innovative dishes with Jordi's signature. The deco transmits you peace and joy with its white and red touches, a peaceful ambiance. They have a tasting menu for 80 euros or you can order à la carte. In their menu have an ample variety of vegetarian dishes; -you just need to mention it when you make your booking-. You will get appetizers before and after your main meal. Angle is located in the Hotel Cram, SLH small luxury hotel, a sleek boutique hotel.
This hotel as well as the Abac Hotel and the Park Hotel, where Jordi's restaurants are located, all belong to the Gonzalez family.
Around 75 to 80 euros per head for a meal at Angle, it is perfect for a special occasion.
If you are visiting Barcelona, their hotel is an option depending on what you are looking for. The hotel rooms are not too big but are fully renovated and have a clean and modern look. It is situated in the heart of Eixample, walking distance form all the main Barcelona's attraction, shopping and emblematic buildings. Around 200 euros the night with breakfast included.
Restaurant Angle
Aragó, 214 - Tel: + 34 93 216 7777
This hotel as well as the Abac Hotel and the Park Hotel, where Jordi's restaurants are located, all belong to the Gonzalez family.
Around 75 to 80 euros per head for a meal at Angle, it is perfect for a special occasion.
If you are visiting Barcelona, their hotel is an option depending on what you are looking for. The hotel rooms are not too big but are fully renovated and have a clean and modern look. It is situated in the heart of Eixample, walking distance form all the main Barcelona's attraction, shopping and emblematic buildings. Around 200 euros the night with breakfast included.
Restaurant Angle
Aragó, 214 - Tel: + 34 93 216 7777
1st appetizer: Mojito with real sugarcane! |
2nd appetizer: Mushroom focaccia with onion broth! |
3rd appetizer: Cream of Peas with black truffle! |
1st dish we ordered: Artichoke cream with a black truffle foam! |
1st dish: Salad with different tomatoes texture |
Main dish: Rice with mushrooms and truffle! |
Main dish: Egg parmentier with Comté cheese! |
Molecular Gnocchi with black truffle! |
Palate cleanser: tangerine sorbet with white chocolate sponge! |
Petits fours |
Belgium Ale: Chocolate and toffee brownie |
Berry sorbet lipstick! |
The suite Balcony! |
The Suite! |
The Bar, where breakfast is served. |
Small pool in the heart of Eixample |